{"id":436,"date":"2022-05-29T00:57:02","date_gmt":"2022-05-29T00:57:02","guid":{"rendered":"https:\/\/letscareforhealth.com\/?p=436"},"modified":"2022-05-29T01:37:27","modified_gmt":"2022-05-29T01:37:27","slug":"what-happens-to-your-insides-when-you-ingest-artificial-chemicals-in-food","status":"publish","type":"post","link":"https:\/\/letscareforhealth.com\/index.php\/2022\/05\/29\/what-happens-to-your-insides-when-you-ingest-artificial-chemicals-in-food\/","title":{"rendered":"What Happens To Your Insides When You Ingest Artificial Chemicals In Food?\u00a0"},"content":{"rendered":"\n

By Sara Ding \u2013 Nutritional Consultant<\/em>\u00a0\u2013 Specialising In Detoxing<\/p>\n\n\n\n

Make it a habit\u00a0to read the ingredient labels\u00a0and\u00a0see for yourself what is in your food and if there are harmful chemicals in foods.<\/p>\n\n\n\n

IS YOUR FOOD SAFE FOR YOUR FAMILY?<\/p>\n\n\n\n

If you dine out often or your larder is mostly stocked with\u00a0instant\u00a0or processed foods, then it\u2019s time for you to take a closer look at what you\u2019re eating. Is your food safe for you and your family\u2019s consumption?<\/p>\n\n\n\n

See this list of\u00a0harmful foods to avoid<\/a>. Don\u2019t underestimate the dangers of these foods.<\/p>\n\n\n\n

In the name of convenience, very often your meals may come in packages that you pop into the\u00a0microwave oven<\/a>\u00a0and then served on your dining table. Or you could be using tasty\u00a0sauces\u00a0in most of your cooking. Or what about the snacks that your children eat between meals?<\/p>\n\n\n\n

Do you know what\u2019s in your food?<\/p>\n\n\n\n

CHEMICALS IN FOODS<\/p>\n\n\n\n

There are thousands of chemicals that are found in the foods that we buy off the shelves. If they come processed, it is highly possible that they contain hydrogenated fats, preservatives, starches, sugars, salt, artificial flavoring and coloring, bulking agent, emulsifiers, etc.<\/p>\n\n\n\n

These may not sound harmful to you but read on to find out\u00a0what they really are. These chemicals are the culprits that are slowly robbing us of our health. If you value your health, and I know you do, it\u2019s time that you take a hard look at this list.<\/p>\n\n\n\n

PRESERVATIVES IN FOOD<\/p>\n\n\n\n

Preservatives are used by the food industry to extend the shelf life of foods, in some cases for many years! The chemical characteristics that are supposed to kill bacteria and other organisms are also killing us.<\/p>\n\n\n\n

These are some names of preservatives used to preserve canned and dried fruits and vegetables from yeast and bacterial growth.<\/p>\n\n\n\n