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Category: Healthy Foods And Recipes

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Researched By Janet Vargas - Independent Natural Health Researcher

FRIENDS, IN OUR DAY AND AGE, MODERN WHEAT IS CAUSING SOME REAL HEALTH CONCERNS. AND WE NEED TO LOOK AT THIS IF WE ARE TO EXPERIENCE BETTER HEALTH IN OUR FAMILIES. PLEASE DON'T BE SO TRUSTING IN STORE BOUGHT LOAVES OF BREAD AND BAKERY ITEMS - OVER TIME, THE CONSTANT USE OF THEM IS GUARANTEED TO COMPROMISE YOUR HEALTH. IN THIS POST, WE SHALL CONSIDER A HEALTHY ANCIENT GRAIN WHICH HAS NOT BEEN SUBJECTED TO A NUMBER OF HYBRIDIZATIONS LIKE WHEAT HAS (making the Gluten content excessive and harmful to our health and that of our children).…

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By Janet Vargas - Independent Natural Health Researcher

YES, THEY PROMOTE OUR HEALTH RATHER THAN DEMOTE IT. FOOD MANUFACTURERS HAVE THOUGHT OF ONE CLEVER DEMISE AFTER THE OTHER, PROMOTING SYNTHETIC AND PSUEDO FOODS WE ARE NOT MEANT TO INGEST - INFLUENCING GOVERNMENT HEALTH DEPARTMENTS AND ALL, MAKING THEIR ARGUMENTS SOUND LEGIT, MAKING THE PUBLIC SICK AND BIG PHARMA WITH THEIR MEDICAL AGENTS HAVE BEEN ONLY TOO HAPPY TO RAKE IN THE PROFITS. BUT AN AWAKENING IS STIRRING THE HEARTS OF PEOPLE WHO ARE DISCOVERING THE BENEFITS OF REAL FOODS: YES OLD THINGS BECOME NEW.…

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OUR MICROBIOME (Gut Health) IS THE BEST ASSET TO OUR HEALTH WHEN WE HAVE A GOOD SUPPLY OF PROBIOTIC FOOD/FOODS TO HOST FRIENDLY FLORA THAT OUTNUMBER UNHEALTHY (Each Of Us Has A Ratio That Varies From Person To Person). OUR HEALTH BASICALLY HINGES ON CARING FOR OUR MICROBIOME. WE CAN ENJOY THIS EXERCISE!

How to Make Kefir Milk

By Maria Lichty - A Health Food Advocate With A Recipe Website

How to make milk kefir, a probiotic-rich fermented drink that has lots of health benefits! It’s easy to make at home and so much better than store bought kefir.…